Specials

Weekend Brunch Specials - May 3 // Eggs: Steak & Eggs Benedict / Caprese Eggs Benedict / Greek Scramble // Quiches & Frittatas: Quiche Lorraine / Artichoke Gruyere Quiche / Asparagus Gruyere Egg White Frittata // Griddle: Banana Chocolate Chip Pancakes / Belgian Waffle topped with Nutella Mascarpone Cream & Chocolate Curls / Nutella & Strawberry Stuffed Croissant French Toast / Mixed Berry Ricotta Crepe // Soup, Salads & Sandwiches: Asparagus Soup / Prosciutto & Burrata Salad (with toasted pistachios & dried cranberries over arugula) / Filet Mignon Steak Sandwich on Semolina Baguette / PLT on Toasted Sourdough (crispy prosciutto, arugula, tomato, avocado, pesto mayo) / Turkey BLT on Toasted Sourdough / Tuna Salad on Rosemary Ciabatta