Specials

Breakfast Specials - October 21 // Eggs: La Vie En Rose Biscuits & Gravy / French Scramble with Sauteed Mushrooms, Herbs de Provence & Brie // Quiches & Frittatas: Quiche Lorraine / Zucchini Gruyere Quiche / Spinach Gruyere Egg White Frittata // Griddle: Fig Pancakes / Bananas Foster Waffle / Cannoli Cream Brioche French Toast / Pumpkin Brioche French Toast Casserole / Pumpkin Ricotta Crepe

Lunch Specials - October 21 // Quiches & Frittatas: Quiche Lorraine / Asparagus Gruyere Quiche / Spinach Gruyere Egg White Frittata // Soup, Salads & Sandwiches: Minestrone Soup / BLT Chopped Salad (with bacon, grape tomatoes, bleu cheese, avocado & romaine tossed in buttermilk ranch dressing) / PLT on Toasted Sourdough / Black Forest Ham, Apple & Brie Panini on Multigrain / Open Faced Tuna Melt on Marble Rye with Cheddar