Specials

Weekend Brunch Specials - October 25 // Eggs: Caprese Eggs Benedict / Tex Mex Migas Scramble (3 eggs with bell pepper, onions, pepperjack cheese & tortilla chips and served with salsa and sour cream) // Quiches & Frittatas: Quiche Lorraine / Asparagus Gruyere Quiche / Cauliflower Cheddar Egg White Frittata // Griddle: Almond Pancakes Stacked with Crème Fraiche & Strawberries / Cannoli Waffle / Pumpkin Brioche French Toast / Pumpkin Brioche French Toast Casserole / Crepe with Scrambled Eggs, Crispy Prosciutto, Spinach & Parmesan // Soup, Salads & Sandwiches: Pumpkin Soup / Roasted Butternut Squash Salad (honeycrisp apple, cranberries, pecans & goat cheese over organic greens with apple cider vinaigrette) / PLT on Toasted Sourdough / Black Forest Ham, Apple & Brie Panini on Multigrain / Open Faced Tuna Melt on Marble Rye with Cheddar